The Story of Magnetized Water
Whitney Wesley "Pop" Haydn ca. 1885
Our company was founded by a group of electrical scientists during World War I who used the methods and patents of the genius inventor Pop Haydn to create the finest and most highly magnetized water available in the marketplace today.
Pop Haydn (1849-1910) was a friend of Nikola Tesla and Charles P. Steinmetz, and in 1902, he discovered a method for aligning and structuring water through the use of extremely powerful electromagnets. We use his identical methods today to create the most energized and most easily absorbable water you will find anywhere.
But what is Magnetized Water? And why is it important to our health?
The effects of magnetic fields on running water have been observed for years. Patents on treating water with magnets appeared as early as the 1890's. It was discovered that less scale deposit was produced after long use. The effects were described as making the water appear to "behave" as if the mineral content was lowered.
In the past century, this technology was used mainly in countries which have very little chemical industry, like Russia, China, Poland and Bulgaria, who all reported the successful use of magnets in treating water for irrigation, industry and home use. They cited improvements in taste and faster drying time, but no one knew why! Magnetic water treatment developed more slowly in the West. To Western minds, measuring the magnetic effect of flowing water was somewhat suspect.
Pop Haydn (1849-1910) was a friend of Nikola Tesla and Charles P. Steinmetz, and in 1902, he discovered a method for aligning and structuring water through the use of extremely powerful electromagnets. We use his identical methods today to create the most energized and most easily absorbable water you will find anywhere.
But what is Magnetized Water? And why is it important to our health?
The effects of magnetic fields on running water have been observed for years. Patents on treating water with magnets appeared as early as the 1890's. It was discovered that less scale deposit was produced after long use. The effects were described as making the water appear to "behave" as if the mineral content was lowered.
In the past century, this technology was used mainly in countries which have very little chemical industry, like Russia, China, Poland and Bulgaria, who all reported the successful use of magnets in treating water for irrigation, industry and home use. They cited improvements in taste and faster drying time, but no one knew why! Magnetic water treatment developed more slowly in the West. To Western minds, measuring the magnetic effect of flowing water was somewhat suspect.
Also, chemicals were in general use in North America and the chemical industry did its best to discourage the use of magnets for obvious reasons!
Even to Westerners, however, the genuine and practical effects of magnetic water treatment after prolonged use were undeniable. And Pop Haydn states that there is no mystique in how magnets treat water problems. The positive effects have been confirmed through systematic research. When treatment devices with permanent magnets were developed, they were immediately successful! The build up of scale on new pipes was totally eliminated and the removal of scale deposits in old water pipes was soon evident.
It was while he was at California State Polytechnic that Kronenberg contributed to the pioneering work in agriculture that re-used re-energized irrigation water with magnetic treatment. He says magnets actually change the nucleus of water.
That is the source of its seemingly magical properties. A diet of magnetized water makes cows give more milk; chickens grow fatter and lay more eggs. And cantaloupes and other crops grow larger and have better yields with less fertilizer.
Professor Israel Lin of the Israel Institute of Technology decided to use magnetic treatment on saline and brackish water, using an instrument costing less than $500(US). The unexpected effects were revealed during tests at Kibbutz Gvat. The 85 cows that drank magnetically treated water for three years produced a liter more milk a day, had fewer milkless days and conceived more easily, due to increased health and vitality. (Better than bovine growth hormone!) The calves not only weighed more than calves in the control group, they were leaner! Magnetic water had a similar effect on all farm animals at Kibbutz Gvat. Geese grew bigger, sheep produced more meat, milk and wool, chickens and turkeys laid more eggs and were prolific for a longer period. More dramatically, the mortality rate was reduced with less feed. Lin said the change of the water's properties is the key.
"The magnetized water increases the solubility of minerals and therefore improves the transfer of nutrients to all parts of the body, making the organisms work more efficiently."
Johann Grander says that because of electrical disturbances, satellites and especially through high water pressure, water loses its life force. And sick water negatively affects the health of people, animals and plants. On the other hand, water that has been revitalized through magnetic treatment is restored to its natural energy.
Crops grow faster and stronger, flowers and plants are healthier and more resistant to disease; lakes, rivers and streams are helped back to health; and livestock and pets are more vigorous.
Magnetic treatment for purifying and rejuvenating water is new in North America. Kronenberg says it's important that the public learns and understands the physical structure of water and the fundamental problems that presently exist--but don't show up in a chemical water test. The benefits of restoring the vital energy of water have economic, personal and environmental benefits.
Unfortunately, government bureaucrats are so far behind what is really required to revitalize and purify our water that they refuse to recognize that chlorination is a poison, not a purifying agent. And magnetism is not magic. It's just slightly foreign to North American experience--but it's not going to make big profit for mega chemical companies!
How Bio-Magnetism Works
Every particle, atom, molecule, organelle, cell, tissue, organ and whole organisms resonate at its own particular frequency. EEG measurements show that the field generated by the human brain has frequencies in the extremely low (ELF) region centering around 7 -8 Hertz. This field is the 'wave envelope' of all the electromagnetic activity of the cells in the brain. It naturally resonates to, and is entrained by the earth's resonant field (the Schumann Resonance), but can also be entrained by artificially generated fields of the appropriate frequencies. (This is the basic theory behind the Pacer). This entrainment effect can occur in every cell, organ and system of the body. Certain bodily effects can be caused by applying magnetic fields which resonate to those certain biological frequencies. Thus events could be triggered which effect conformation of the body's molecules, alter rates of cellular, enzymatic or organic processes, alter chemical processes or just effect overall changes within the body. (This is the same operational theory employed by Royal Rife except that he used acoustic and electrical resonances rather than magnetic).
As you all know by now, a wide range of biological effects have been induced by applying magnetic fields in both laboratory and clinical experiments. Back in 1982 researchers discovered the effects of magnetic fields on ion flux through cell membranes. For example, the increased flow or movement of calcium ions within a magnetic field led doctors to place magnets above and below bone fractures in order to speed up calcium accumulation at the break thus causing the bone to heal faster. Experiments in 1985 confirmed that other bodily elements such as sodium, potassium, magnesium, etc., were also affected by this process.
In addition, we know now that molecular alignment will occur within intense magnetic fields. Experimental results have shown that muscle fiber, membranes, chloroplast, retinal elements of the eyes, and other fibers and macro molecules including nucleic acids have been aligned in an intense magnetic field. Highly oriented structures can result from this which may interact with other biomaterials in your body. Cell membranes, for example, are liquid crystals which are very close to change depending only upon bodily temperatures. Thus magnetic fields could affect the membrane's fluidity or other properties. It only takes a very low intensity magnetic field to effect chemical reactions and these reactions have a definite biological effect on your body. Consider any one of your blood cells for a moment. It is composed of a membrane which separates two bioelectrical charges caused by the action between the potassium ion (positive charge) and the sodium ion (negative charge). This bioelectric action exists in all of your body's cells, in nerve transmissions, in the red blood cells and even in whole blood.
Magnetized Water can help us more quickly absorb and utilize the energy of the hydration process through cellular osmosis. It increases vigor, stamina, and energy. It organizes and regulates the myriad chemical and electrical activities firing constantly within the cells of the organism. It helps us live--not only longer--but better.
https://collectio.ecu.edu/heritagehall/People/Whitney-Wesley-Hadden
Even to Westerners, however, the genuine and practical effects of magnetic water treatment after prolonged use were undeniable. And Pop Haydn states that there is no mystique in how magnets treat water problems. The positive effects have been confirmed through systematic research. When treatment devices with permanent magnets were developed, they were immediately successful! The build up of scale on new pipes was totally eliminated and the removal of scale deposits in old water pipes was soon evident.
It was while he was at California State Polytechnic that Kronenberg contributed to the pioneering work in agriculture that re-used re-energized irrigation water with magnetic treatment. He says magnets actually change the nucleus of water.
That is the source of its seemingly magical properties. A diet of magnetized water makes cows give more milk; chickens grow fatter and lay more eggs. And cantaloupes and other crops grow larger and have better yields with less fertilizer.
Professor Israel Lin of the Israel Institute of Technology decided to use magnetic treatment on saline and brackish water, using an instrument costing less than $500(US). The unexpected effects were revealed during tests at Kibbutz Gvat. The 85 cows that drank magnetically treated water for three years produced a liter more milk a day, had fewer milkless days and conceived more easily, due to increased health and vitality. (Better than bovine growth hormone!) The calves not only weighed more than calves in the control group, they were leaner! Magnetic water had a similar effect on all farm animals at Kibbutz Gvat. Geese grew bigger, sheep produced more meat, milk and wool, chickens and turkeys laid more eggs and were prolific for a longer period. More dramatically, the mortality rate was reduced with less feed. Lin said the change of the water's properties is the key.
"The magnetized water increases the solubility of minerals and therefore improves the transfer of nutrients to all parts of the body, making the organisms work more efficiently."
Johann Grander says that because of electrical disturbances, satellites and especially through high water pressure, water loses its life force. And sick water negatively affects the health of people, animals and plants. On the other hand, water that has been revitalized through magnetic treatment is restored to its natural energy.
Crops grow faster and stronger, flowers and plants are healthier and more resistant to disease; lakes, rivers and streams are helped back to health; and livestock and pets are more vigorous.
Magnetic treatment for purifying and rejuvenating water is new in North America. Kronenberg says it's important that the public learns and understands the physical structure of water and the fundamental problems that presently exist--but don't show up in a chemical water test. The benefits of restoring the vital energy of water have economic, personal and environmental benefits.
Unfortunately, government bureaucrats are so far behind what is really required to revitalize and purify our water that they refuse to recognize that chlorination is a poison, not a purifying agent. And magnetism is not magic. It's just slightly foreign to North American experience--but it's not going to make big profit for mega chemical companies!
How Bio-Magnetism Works
Every particle, atom, molecule, organelle, cell, tissue, organ and whole organisms resonate at its own particular frequency. EEG measurements show that the field generated by the human brain has frequencies in the extremely low (ELF) region centering around 7 -8 Hertz. This field is the 'wave envelope' of all the electromagnetic activity of the cells in the brain. It naturally resonates to, and is entrained by the earth's resonant field (the Schumann Resonance), but can also be entrained by artificially generated fields of the appropriate frequencies. (This is the basic theory behind the Pacer). This entrainment effect can occur in every cell, organ and system of the body. Certain bodily effects can be caused by applying magnetic fields which resonate to those certain biological frequencies. Thus events could be triggered which effect conformation of the body's molecules, alter rates of cellular, enzymatic or organic processes, alter chemical processes or just effect overall changes within the body. (This is the same operational theory employed by Royal Rife except that he used acoustic and electrical resonances rather than magnetic).
As you all know by now, a wide range of biological effects have been induced by applying magnetic fields in both laboratory and clinical experiments. Back in 1982 researchers discovered the effects of magnetic fields on ion flux through cell membranes. For example, the increased flow or movement of calcium ions within a magnetic field led doctors to place magnets above and below bone fractures in order to speed up calcium accumulation at the break thus causing the bone to heal faster. Experiments in 1985 confirmed that other bodily elements such as sodium, potassium, magnesium, etc., were also affected by this process.
In addition, we know now that molecular alignment will occur within intense magnetic fields. Experimental results have shown that muscle fiber, membranes, chloroplast, retinal elements of the eyes, and other fibers and macro molecules including nucleic acids have been aligned in an intense magnetic field. Highly oriented structures can result from this which may interact with other biomaterials in your body. Cell membranes, for example, are liquid crystals which are very close to change depending only upon bodily temperatures. Thus magnetic fields could affect the membrane's fluidity or other properties. It only takes a very low intensity magnetic field to effect chemical reactions and these reactions have a definite biological effect on your body. Consider any one of your blood cells for a moment. It is composed of a membrane which separates two bioelectrical charges caused by the action between the potassium ion (positive charge) and the sodium ion (negative charge). This bioelectric action exists in all of your body's cells, in nerve transmissions, in the red blood cells and even in whole blood.
Magnetized Water can help us more quickly absorb and utilize the energy of the hydration process through cellular osmosis. It increases vigor, stamina, and energy. It organizes and regulates the myriad chemical and electrical activities firing constantly within the cells of the organism. It helps us live--not only longer--but better.
https://collectio.ecu.edu/heritagehall/People/Whitney-Wesley-Hadden